Savory Oatmeal
This recipe came from a request by a fellow nomad. It has been incredible to get to know more and more of the nomad community over the past few years, and it makes me so happy to get requests for recipes from other folks on …
Recent Posts
Food Republic
You might have noticed that things have gotten a little slow around thebuslifekitchen.com lately. Well, there are a number of reasons for that.
Albondigas
Albondigas are a typical tapas dish in Spain, little meatballs in a rich, paprika-infused tomato sauce, served alongside a cold beer or glass of wine. They are a perfect appetizer, each bite being a delightful combination of meat, herbs, and spices, all coated in a rich sauce that you will undoubtedly be dredging from the bottom of the dish with a piece of bread before too long. Next time you want to have guests over: a warm dish of albondigas with individual toothpicks, plenty of crusty bread, and a nice pitcher of sangria is all you need.
Arroz Rojo – Mexican Rice
Arroz Rojo, or Mexican rice, is not, on its own, the most exciting dish out there. But, on the side, it’s a game-changing recipe to have in your repertoire. Bursting with aromatics and perfectly cooked grains, this versatile side dish will take your taco nights …
The Buslife Kitchen Kickstarter Cocktail Companion
At long last, the Buslife Kitchen Cocktail Companion is here! This little e-book was initially conceived as a reward for meeting a stretch goal on the kickstarter campaign which funded the cookbook. What I promised at the time was a simple e-booklet with ten cocktail …
Coconut Fish with Mango-Chili Butter
Who doesn’t love a nice pat of compound butter to finish a delicious piece of meat or fish?
This recipe features coconut-crusted fried fish and an exquisite mango-chili butter with shallot and lime. It’s a few steps, so you probably won’t be cooking this on a tired Wednesday night, but next time you want to make something that will really knock your socks off, here you go. Continue reading Coconut Fish with Mango-Chili Butter
Tofu Musubi
For those of you out there who don’t enjoy spam, be it for dietary reasons or simply because you have trouble getting behind a can-shaped loaf of pork product, I have a real treat for you. In this recipe I replace the meat in a …
Baja Fish Tacos – This Month’s Patreon Exclusive Recipe
The recipe going out to our Patreon subscribers this month is a real dandy. They are based off the best tacos de pescado I’ve ever had: fresh mahi, simple beer batter, a little citrus cabbage slaw, and some excellent salsa. What more could you want?
If this post has you drooling, be sure to check out our patreon page at this link. Sign up at any level and you’ll get access to all of the exclusive recipes!
Ca Phe Trung – Vietnamese Egg Coffee
If you enjoy the decadence of a traditional Vietnamese coffee like I do, prepare yourself for a whole new level of luxury. Ca Phe Trung is a coffee drink made with condensed milk and egg yolks which is popular in Northern Vietnam.