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Our goal here is to open the minds and kitchens of buslifers, van-dwellers, RV captains, tiny homesteaders, car campers, and all other folks that seek to cook gourmet food in their tiny kitchen. On this website you will find what we call “cuisine for the modern nomad.” What that means to us is a plethora of dishes from all over the world varying in difficulty from the simple weeknight dinner to the complex holiday delight. Best of all, you can make all of it on a two-burner stove!

Hit that subscribe button below and come along with us on this culinary journey!

Read more here.